Report of pea (Pisum sativum L.) consultancy

Abstract

The purpose of these consultations was to observe present pea (Pisum sativum L.) production and research activities in Bolivia, Colombia, Ecuador, Peru and Venezuela, and to provide recommendations for the future. More specifically, areas of genetic improvement and agronomic management of the crop were considered. This included techniques of genetic improvement, methodology, hybridization techniques, selection methods, sources of pest resistance, production systems, agronomic management, varieties, seed production and production problems. The document includes observations and recommendations pertaining to each country.