Workshop on the production, processing and marketing of peanuts in the Rupununi, Region 9: Workshop proceedings and plan of action

dc.contributor.author	Instituto Interamericano de Cooperación para la Agricultura (IICA)	es
dc.date.accessioned	2020-07-05T17:03:08Z
dc.date.available	2020-07-05T17:03:08Z
dc.date.issued	2000-02
dc.identifier.uri	https://repositorio.iica.int/handle/11324/10583
dc.description	50 páginas	es
dc.description.abstract	9 ref. The general objective of the Workshop was to initiate a process that will put the peanut industry in the Rupununi on a sustainable basis. The specific objectives focused on the identification of problems and possible solutions and the integration of recommendations into a practical and participatory Plan of Action involving all the key players.	es
dc.language.iso	en	es
dc.publisher	IICA	es
dc.subject	Guyana	es
dc.subject	Cacahuete	es
dc.subject	Procesamiento	es
dc.subject.other	Representación Guyana	es
dc.title	Workshop on the production, processing and marketing of peanuts in the Rupununi, Region 9: Workshop proceedings and plan of action	es
dc.title.alternative	Workshop on the production, processing and marketing of peanuts in the Rupununi, Region 9 Rupertee (Guyana) 25-28 Feb 2000.	es
dc.type	Informe	es