• Cassava in the Caribbean region : a look at the potential of the crop to promote agricultural development and economic growth 

      Food and Agriculture Organization of United Nations (FAO); Corporación CLAYUCA (Colombia); Instituto Interamericano de Cooperación para la Agricultura (IICA); Eje Transversal Innovación y Tecnología (ETIT); Programa Hemisférico de Bioeconomía y Desarrollo Productivo (PHBDP) (Instituto Interamericano de Cooperación para la Agricultura (IICA)Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO), 2016)
      This document is an attempt to present an overview of the technological options that are currently available to promote increased productivity and competitiveness of the cassava crop. These options could become an excellent ...