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Barbados. Significant achievements 2016
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 2017)
The main activities carried out by the Institute in Barbados during 2016 are identified, with respect to the needs and interests of the country, strengthening issues such as innovation, beekeeping, agrotourism, governance, ...
Manual on Laboratory Testing of Fishery Products
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 2016)
This manual provides practical guidelines for laboratory managers and analysts, regarding the requirements for development of a range of tests for assessing the food safety of fishery products.
The manual sets out the ...
Manual on Laboratory Quality Assurance
(Caribbean Regional Fisheries Mechanism (CRFM), 2016)
This manual provides guidance on best practice for laboratories carrying out the official sanitary control of fishery products. It provides appropriate information on how to fulfil the requirements of ISO/IEC 170252, giving ...
Study on the impact of private standards on CARIFORUM countries : final report
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 2016)
The objectives of this study were “to determine the impact of private industry standards on CARIFORUM countries, specifcally with regard to market access (international and regional), cost of compliance and poverty ...
10th EDF SPS Project Annual Report 2014–2015.
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 2016)
The specific objective of the SPS Project is to increase production and trade in agriculture and fisheries which meet international standards while protecting plant, animal and human health and the environment. The actions ...
Manual on traceability systems for fish and fishery products
(2016)
Este manual proporciona orientación para la trazabilidad de los productos de la pesca y la acuicultura. Define los conceptos de trazabilidad y expone las razones por las que se vuelve cada
vez más importante, tanto como ...
Manual for the Inspection and Official Control of Caribbean Fishery Products
(Caribbean Regional Fisheries Mechanism (CRFM), 2016)
Este manual operativo forma parte de una serie de ocho, destinadas a proporcionar un enfoque estructurado para la formación en las áreas de las actividades relacionadas con la seguridad del pescado y productos pesqueros ...
Guide to Food Safety Hazards in Caribbean Fishery Products
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 2016)
Esta Guía fue desarrollada en el marco del Proyecto Sanitario y Fitosanitario financiado por el 10º FED de la UE (SPS), bajo los términos de un contrato de "Reforzamiento de las capacidades
de los organismos reguladores ...
Manual on Assuring Food Safety Conditions in Fish Landing and Processing
(Caribbean Regional Fisheries Mechanism (CRFM), 2016)
This manual was developed within the framework of the EU funded 10th EDF Sanitary and Phytosanitary (SPS) Project, under the terms of a contract “Capacity Building of regulatory and industry stakeholders in Aquaculture and ...
Barbados. Significant achievements 2017
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 2018)
The main activities carried out by the Institute in Barbados during 2017 are identified, with respect to the needs and interests of the country, strengthening issues such as agrotourism, livestock, risk management, water ...