National Action plan for Agriculture GHG Inventory Improvement: St. Vincent & The Grenadines

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ISBN
978-92-9273-052-9
Date
2023
Author
Stevens, Luanne
Greenhouse Gas Management Institute (GHGMI). Washington, DC, United States of America
CARICOM AgReady Project
Location
Castries, Saint Lucia
Sustainable development goals
ODS 12 - Producción y consumo responsables
ODS 13 - Acción por el clima
Type
Informe
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Description
It has an appendice
Abstract
The GCF-Readiness Project “Strengthening the foundation for a climate responsive agricultural sector in the Caribbean” aims to promote Caribbean agriculture as a low-emissions solution to climate change. The project has identified barriers including ineffective mechanisms, policy gaps, and limited data to inform climate risks planning, programming, and action. The objectives of the project include: Improve conditions for climate action in agriculture, identify and develop bankable projects aligned with climate risk assessments, and disseminate best practices for resilience building. The results will be used to develop a National Action Plan for improving the agriculture Green House Gas inventory.
Is part of
National Action plan for Agriculture GHG Inventory Improvement
Keywords
Cambio climático||climate change||mudança de clima||changement climatique, mitigación del cambio climático||climate change mitigation||atténuation des effets du changement climatique, Adaptación al cambio climático||climate change adaptation||adaptation aux changements climatiques, Proyectos de desarrollo||development projects||projecto de desenvolvimento||projet de développement, Sostenibilidad||sustainability||sustentabilidade||durabilité, Políticas||policies||política||politique, Sector agrario||agricultural sector||sector agrícola||secteur agricole, reducción de emisiones||emission reduction||réduction des émissions, Manejo de desechos agrícolas||agricultural waste management||gestão de resíduos agrícolas||gestion des déchets agricoles, Efecto invernadero||greenhouse effect||efeito de estufa||effet de serre, gestión de la información||information management||gestão da informação||gestion de l'information, Encuestas||surveys||inquérito||enquête, Capacitación||training||formação||formation, Desarrollo de capacidad||capacity development||desenvolvimento das capacidades||développement des capacités, Residuos||residues||resíduo||résidu, Ganado||livestock||gado||bétail, Colección de datos||data collection||recolha de dados||collecte de données, Bases de datos||databases||base de dados||banque de données, Sistemas de información||information systems||sistema de informação||système d'information, Control de calidad||quality control||controlo da qualidade||contrôle de qualité, Procedimientos||procedures||procedimentos||procédure, Auditoría||auditing||auditoria||vérification comptable, Normalización||standardizing||normalização||normalisation, Censos||censuses||censo||recensement, Manejo del cultivo||crop management||gestão da colheita||conduite de la culture, CARICOM, San Vicente y las Granadinas||Saint Vincent and the Grenadines||São Vicente e Granadinas||Saint-Vincent-et-Grenadines, Caribe||Caribbean||Caraíbas||Caraïbes, GHG, Agriculture greenhouse gases, Agriculture greenhouse gases inventory, 5111-00, National report,
Delegation
Representación San Vicente y las Granadinas
Publisher
Instituto Interamericano de Cooperación para la Agricultura (IICA)
URI link
http://apps.iica.int/DashboardProyectos/programas/Detalle?CRON=5111&SCRON=00
URI (Permanet link to cite or share this item)
https://repositorio.iica.int/handle/11324/21457
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