| dc.contributor.author | Centro de Gestión del Conocimiento y Cooperación Horizontal (CGCCH) | es |
| dc.contributor.author | Instituto Interamericano de Cooperación para la Agricultura (IICA) | es |
| dc.date.accessioned | 2021-09-10T17:28:37Z | |
| dc.date.available | 2021-09-10T17:28:37Z | |
| dc.date.issued | 2021 | |
| dc.identifier.uri | https://repositorio.iica.int/handle/11324/18768 | |
| dc.description | 5 pages | es |
| dc.description.abstract | Agro-quality capacities and the food safety and quality system of Ecuador are developed; through an information gathering and a workshop in the country to obtain a global vision. As a result of the information analysis, training courses were given on risk analysis and management, focused on health, the culture of safety and the reduction of food loss, in addition to generating a strategic plan. | es |
| dc.language.iso | en | es |
| dc.publisher | IICA | es |
| dc.relation.ispartof | Best Practices Bank. Successful experiences in horizontal cooperation | es |
| dc.subject | food quality | es |
| dc.subject | phytosanitary measures | es |
| dc.subject | food safety | es |
| dc.subject | management | es |
| dc.subject | Sustainable Development Goals | es |
| dc.subject | training | es |
| dc.subject | extension activities | es |
| dc.subject | Best Practices Bank | es |
| dc.subject | Sanidad Agropecuaria | es |
| dc.subject | Inocuidad de alimentos | es |
| dc.subject | Chile | es |
| dc.subject | Ecuador | es |
| dc.subject | Banco de Buenas Prácticas | es |
| dc.subject.other | Representación Chile | es |
| dc.title | Strengthening of the phytosanitary and zoosanitary regulation and control agency (AGROCALIDAD) and its national food safety system, based on the experience and management model of the chilean food safety and quality agency (ACHIPIA). Capacity building in AGROCALIDAD to bolster Ecuador’s food safety and quality system | es |
| dc.title.alternative | Fortalecimiento de la agencia de regulación y control fito y zoosanitario (AGROCALIDAD) y de su sistema nacional de inocuidad alimentaria basado en la experiencia y modelo de gestión de la agencia chilena para la inocuidad y calidad alimentaria (ACHIPIA). Fortalecimiento de las capacidades de AGROCALIDAD para asegurar el sistema de inocuidad y calidad alimentaria del Ecuador | es |
| dc.type | Informe | es |
| dc.subject.sdg | ODS 12 - Producción y consumo responsables | es |
| dc.subject.sdg | ODS 17 - Alianzas para lograr los objetivos | es |
