National legume and cassava programme. Situation study on legume production in Guyana
Descripción
76 páginas
Resumen
The project aims to determine the level of technology currently applied in the production of legumes, in particular chickpea, determine the needs and priorities of research, and finally evaluate the progress made in the National Legume Project. The activity was carried out mainly through visits to farms and discussions with farmers, staff from state agencies, research and extension staff from the Ministry of Agriculture.
Incluye
National legume and cassava programme. Seed production and distribution in Guyana with particular reference to blackeye pea (vigna unguiculata)
National legume and cassava programme. Three row cassava planting machine
Palabras clave
Representación
Representación Guyana
Publicador
IICA
URI (Enlace permanente para citar o compartir este ítem)
https://repositorio.iica.int/handle/11324/14775Colecciones
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