Workshop for Planning Agricultural Development in the Rupununi Region 9
MetadataShow full item record
This document explains in four sessions: a) identification of priority crops with development potential, giving particular attention to cassava, peanuts and cashew; b) selection of planting materials; c) methods of enhancing production and marketing (particulary market research), and d) other topics to facilitate the development process.
URI (Permanet link to cite or share this item)https://repositorio.iica.int/handle/11324/13013
The following license files are associated with this item: