Cost of production of food crops: St. Mary

dc.contributor.author	Mulleady, José Tomás
dc.contributor.author	Instituto Interamericano de Cooperación para la Agricultura (IICA)
dc.contributor.author	Ministerio de Agricultura (Jamaica)
dc.date.accessioned	2020-04-02T17:43:51Z
dc.date.available	2020-04-02T17:43:51Z
dc.date.issued	1994-12
dc.identifier.issn	0534-5391
dc.identifier.uri	https://repositorio.iica.int/handle/11324/9040
dc.description	22 páginas	es
dc.description.abstract	The costs presented in this publication correspond to the costs of labour and inputs directly used in the production of the crop (variable cost).	es
dc.language.iso	en	es
dc.publisher	IICA	es
dc.subject	Jamaica	es
dc.subject	Costos de producción	es
dc.subject	Cultivos alimenticios	es
dc.subject	Hortalizas	es
dc.subject.other	Representación Jamaica	es
dc.title	Cost of production of food crops: St. Mary	es
dc.title.alternative	Miscellaneous Publication Series A2/JM (IICA) no. 94-29.	es
dc.type	Libro	es