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Smoke curing of fish (as a household industry in rural Jamaica)
(Instituto Interamericano de Ciencias Agrícolas, 1981)
The preparation of this publication is timely with respect to the national efforts being made towards the development of the country's fish industry. It underscores the necessity for adaptive research in refining measures ...
Framework for CORECA action
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1986)
The document was written to provide a broader and clearer understing of IICA's purposes and those of the Council, and of the executive activities carried out by the Secretariat, in light of the new agreement on Technical ...
The Jamaican small-scale farmer: an annotated bibliography
(IICA, 1988)
Contiene una bibliografía anotada referida a aspectos económicos de los pequeños productores agrícolas de Jamaica. Su propósito es que sirva de apoyo a los investigadores y profesionales, tanto del sector gubernamental ...
The evaluation of IICA's action in Jamaica 1984-1988
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 04-1989)
Revised draft
This document is the result of the Evaluation Mission of the IICA Office in Jamaica. The report is divided into nine chapters covering the main results of the analysis of IICA actions in Jamaica during the ...
Small farmers agricultural development project: monitoring and evaluation system
(IICA, 01-1987)
The general objective of the project is to improve the health and welfare of the low income farmers of St. Lucia; for which the following specific objectives were defined: to increase food crop and small stock production; ...
Small business training tools. Test edition
(IICA, 03-1988)
This guide provides small-business trainers with a series of tools and techniques for improving their training activities. It is to be used in conjunction with the three IICA manuals for micro-entrepreneurs, titled: Starting ...
Post harvest handling of hot peppers (Capsicum frutescens); proceedings of a seminar
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1988)
A Seminar on Post Harvest Handling of Hot Peppers, under the auspices of the Marketing and Agroindustry Programme of the Inter-American Institute for Cooperation in Agriculture (IICA) in collaboration with the Post Harvest ...
Informe anual 1983
(IICA, 1983)
Informe elaborado especialmente para la Asamblea General de la OEA, tomando como fuente el Informe Anual de 1983 del IICA. Periodo de enero a diciembre de 1983.
Project profiles and proposals
(IICA, 1987)
The document presents four project profiles and proposals titled: 1) project for the Protection and Modernization of Coffee Production in the Caribbean (PROMOCCA); 2) Small Business Training Project: Rural Advisory Service ...
The A, B, C of Feeding Pigs with Local Products and By-Products in Guyana
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1984)
El presente documento consta de un libro con el objetivo de asesorar a los productores de cerdos sobre cómo reemplazar los costosos ingredientes de alimentos importados con subproductos locales que están más fácilmente ...